The modern world has so much to offer, from microwaves that can talk to your favorite smart home assistant to refrigerators that can remind you you’re out of milk. It’s amazing that something as innocuous as the garbage disposal remains relatively unchanged since its inception.
Time marches ever on, leaving the garbage disposal essentially untouched and easily ignored. This is why it’s so important to take proper care of the indispensable kitchen appliance that spends most of its time being wholly overlooked.
Garbage Disposals: Safety First
Before you begin to do anything with your garbage disposal, it’s important to understand how much potential for disaster it represents. You can grind bone, ice and other hard objects with this appliance, don’t think for a second that it will somehow spare your fingers and hands should you stick them inside.
Instead of risking digits, always use tongs or other long grabbing tools to retrieve things that have fallen inside. It doesn’t matter if it’s your wedding band or your keys, your garbage disposal can become a very seriously dangerous machine if you just go poking around in there.
Caring for Your Garbage Disposal
After that cautionary section, you may be wondering if your garbage disposal deserves to be maintained, especially if it’s just going to turn on you. Garbage disposal accidents are generally the result of a lack of care and improper use. So, go on, check out these tips for keeping it in prime shape:
- A clean disposal is a happy disposal.
- When you’ve run your disposal, put a little dish soap inside and run the cold water. This will help keep smells down and also flush out any remaining food particles. Dropping citrus peels inside and grinding can also improve the situation.
- Only put food in it.
- Only biodegradable items should go inside the disposal. Really, only food and not even every type of food. Lots of fats, for example, will clog the disposal faster than anything. Pasta, rice and other expanding foods can also be a problem for your disposal and plumbing.
- Grind some hard things to keep the blade sharp.
- Bones and ice are hard enough to sharpen the blades, so don’t forget to toss a few in from time to time. Do not feed your disposal fibrous foods like celery, even though they are sometimes thought of as hard food items. The fibers can tangle around the moving parts and interfere with function.
- Always use cold water.
- Flushing with hot water will melt fats inside, making it hard for your disposal to do much with them. Instead, always use cold water, which will cause those fats to solidify, so they can be broken up and flushed away. A little fat in the disposal is OK, but don’t pour lots of fat into the plumbing unless you want to call a plumber.
- Avoid harsh chemicals.
- Although a degreaser can help your disposal stay clean and live longer, other harsh chemicals should be avoided. Drain cleaners in particular are very hard on disposals, They can and will damage your disposal. Best to use a plunger or hand crank the disposal to break up jams. If that won’t do it, call in a pro.